Chicken Alfredo Bake: Easy Comfort Food with Turkey Bacon Delight
Delight in this creamy Chicken Alfredo Bake topped with crispy turkey bacon, perfect for satisfying comfort food cravings.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 3 cups cooked pasta
- 1 cup Alfredo sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup turkey bacon, cooked and crumbled
- 1/4 cup Parmesan cheese, grated
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, cooked pasta, Alfredo sauce, garlic powder, salt, and pepper. Mix well.
- Transfer the mixture to a greased baking dish.
- Top with mozzarella cheese and turkey bacon.
- Bake for 20-25 minutes, or until golden and bubbly.
- Sprinkle with Parmesan cheese before serving.
Notes
- For a lighter version, use whole wheat pasta.
- Can substitute chicken with cooked vegetables for a vegetarian option.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Alfredo Bake, comfort food, turkey bacon