Cheesy Ranch Chicken Pasta: A Comforting, Indulgent Dish
A delicious and creamy pasta dish that combines tender chicken with a cheesy ranch sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Diner
Ingredients
Scale
- 8 ounces pasta of choice
- 2 cups cooked chicken, shredded
- 1 packet ranch seasoning mix
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1 tablespoon olive oil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat.
- Add shredded chicken and ranch seasoning, stirring to coat.
- In a bowl, mix sour cream, milk, and garlic powder until smooth.
- Add the sour cream mixture to the skillet, stirring until combined.
- Stir in cooked pasta and shredded cheese, cooking until heated through.
- Serve immediately, garnished with additional cheese if desired.
Notes
- This dish can be customized with your favorite vegetables.
- For more flavor, add cooked bacon or green onions as a topping.
Nutrition
- Serving Size: 1 cup
- Calories: 500
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Cheesy Ranch Chicken Pasta