Bourbon BBQ Grilled Drumsticks: Juicy Perfection at Home
Experience the mouthwatering flavor of Bourbon BBQ Grilled Drumsticks with this easy recipe that guarantees juicy perfection every time.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 2 hours 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
- 8 chicken drumsticks
- 1 cup bourbon
- 1 cup BBQ sauce
- 2 tablespoons brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- Prepare the marinade by mixing bourbon, BBQ sauce, brown sugar, garlic powder, onion powder, smoked paprika, black pepper, and salt in a bowl.
- Add the drumsticks to the bowl and coat them well with the marinade. Cover and refrigerate for at least 2 hours, preferably overnight.
- Preheat the grill to medium-high heat.
- Remove the drumsticks from the marinade and discard the leftover marinade.
- Grill the drumsticks for about 25-30 minutes, turning occasionally, until the internal temperature reaches 165°F.
- Let the drumsticks rest for 5 minutes before serving.
Notes
- For extra flavor, marinate the chicken overnight.
- Use a meat thermometer to ensure perfectly cooked drumsticks.
Nutrition
- Serving Size: 2 drumsticks
- Calories: 350
- Sugar: 10g
- Sodium: 550mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Bourbon BBQ, Grilled Drumsticks, Chicken Recipe