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Best Chocolate Chip Pumpkin Bread Recipe That Will Delight You + VIDEO

Best Chocolate Chip Pumpkin Bread + VIDEO

This Best Chocolate Chip Pumpkin Bread recipe is a delightful blend of flavors, perfect for the fall season.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine pumpkin puree, granulated sugar, brown sugar, oil, eggs, and vanilla. Mix well.
  3. In another bowl, whisk together flour, baking soda, cinnamon, nutmeg, and salt.
  4. Gradually add the dry ingredients to the wet mixture and mix until just combined.
  5. Fold in the chocolate chips.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
  8. Let it cool before slicing and serving.

Notes

  • For best flavor, use freshly baked pumpkin puree.
  • Experiment with adding nuts for extra crunch.

Nutrition

Keywords: Chocolate Chip Pumpkin Bread, pumpkin bread recipe, fall recipes, dessert