Baked Pork Chops: Juicy Flavor with a Twist of Turkey Bacon
Enjoy these succulent baked pork chops infused with the smoky flavor of turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 4 bone-in pork chops
- 4 slices turkey bacon
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a small bowl, mix garlic powder, onion powder, smoked paprika, salt, and pepper.
- Rub the spice mixture over each pork chop.
- Heat olive oil in a skillet over medium-high heat and sear the pork chops for 2-3 minutes on each side.
- Wrap each pork chop with a slice of turkey bacon.
- Transfer the pork chops to a baking dish and bake for 20-25 minutes until cooked through.
- Let rest for a few minutes before serving.
Notes
- If using boneless pork chops, reduce cooking time slightly.
- Serve with your favorite side dishes for a complete meal.
Nutrition
- Serving Size: 1 pork chop
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Baked Pork Chops, Turkey Bacon
Find it online: https://thehungrytable.net/baked-pork-chops/