Baked Apples: The Easy, Indulgent Dessert You’ll Love
Baked apples are a deliciously simple dessert that combines the sweetness of baked fruit with warm spices.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium apples
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 cup raisins
- 1/4 cup chopped walnuts
- 1/4 cup butter
Instructions
- Preheat your oven to 350°F (175°C).
- Core the apples, making sure to leave the bottom intact.
- In a bowl, mix the brown sugar, cinnamon, raisins, and walnuts.
- Stuff the mixture into the apples.
- Place the apples in a baking dish and dot with butter.
- Pour a cup of water into the bottom of the dish.
- Bake for 25-30 minutes until apples are tender.
- Serve warm, drizzled with the pan juices.
Notes
- For extra flavor, try adding a splash of vanilla extract to the apple filling.
Nutrition
- Serving Size: 1 apple
- Calories: 200
- Sugar: 34g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Baked Apples, Dessert, Easy Dessert