Bacon Cheddar Gnocchi Soup: Cozy Comfort with Turkey Bacon and Chicken Ham
Bacon Cheddar Gnocchi Soup: Cozy Comfort in Every Spoonful
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1 tablespoon olive oil
- 1 onion, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 pound gnocchi
- 1 cup shredded cheddar cheese
- 1 cup heavy cream
- 1 teaspoon thyme
- salt to taste
- pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crisp. Remove and chop.
- In the same pot, add olive oil and sauté onion and garlic until translucent.
- Add chicken broth and bring to a boil.
- Add gnocchi and cook until they float, about 2-3 minutes.
- Stir in the cooked bacon, chicken ham, cheddar cheese, and cream. Season with thyme, salt, and pepper.
- Simmer for 5 more minutes until heated through.
- Serve warm.
Notes
- For extra flavor, use smoked cheddar cheese.
- Garnish with fresh parsley if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Keywords: Bacon Cheddar Gnocchi Soup, Comfort Food, Soup