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Apple Cinnamon Mini Pancake Stacks: Easy Indulgence for Breakfast

Apple Cinnamon Mini Pancake Stacks Recipe

These delicious Apple Cinnamon Mini Pancake Stacks are perfect for a delightful breakfast, combining the sweetness of apples and the warmth of cinnamon in each fluffy bite.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 cup diced apples

Instructions

  1. In a large bowl, combine the flour, sugar, baking powder, cinnamon, and salt.
  2. In another bowl, whisk together the milk, egg, and melted butter.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Gently fold in the diced apples.
  5. Heat a non-stick skillet over medium heat and pour in small amounts of batter to form mini pancakes.
  6. Cook until bubbles form on the surface, then flip and cook until golden brown.
  7. Stack the pancakes and serve with syrup or your favorite toppings.

Notes

  • For extra flavor, you can add a pinch of nutmeg to the batter.
  • These pancakes freeze well for a quick breakfast option later.

Nutrition

Keywords: Apple Cinnamon Mini Pancake Stacks, breakfast recipes, easy pancakes