Apple Cinnamon Mini Pancake Stacks: Easy Indulgence for Breakfast
These delicious Apple Cinnamon Mini Pancake Stacks are perfect for a delightful breakfast, combining the sweetness of apples and the warmth of cinnamon in each fluffy bite.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 cup diced apples
- In a large bowl, combine the flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk together the milk, egg, and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Gently fold in the diced apples.
- Heat a non-stick skillet over medium heat and pour in small amounts of batter to form mini pancakes.
- Cook until bubbles form on the surface, then flip and cook until golden brown.
- Stack the pancakes and serve with syrup or your favorite toppings.
Notes
- For extra flavor, you can add a pinch of nutmeg to the batter.
- These pancakes freeze well for a quick breakfast option later.
Nutrition
- Serving Size: 3 mini pancakes
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg
Keywords: Apple Cinnamon Mini Pancake Stacks, breakfast recipes, easy pancakes