Almond Pastry Puff: The Irresistibly Flaky Delight You Crave
Discover the flaky and delicious Almond Pastry Puff, perfect for any occasion. This irresistible treat is sure to satisfy your cravings.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 55 minutes
- Yield: 12 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup all-purpose flour
- 1/2 cup unsalted butter, chilled and cubed
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1/4 cup cold water
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, combine almond flour, all-purpose flour, sugar, and salt.
- Cut in the chilled butter until the mixture resembles coarse crumbs.
- Stir in the cold water and vanilla extract until a dough forms.
- Wrap the dough in plastic wrap and refrigerate for at least 30 minutes.
- Preheat the oven to 375°F (190°C).
- Roll out the dough on a floured surface and cut into desired shapes.
- Place on a baking sheet and bake for 20-25 minutes or until golden brown.
Notes
- For extra flavor, add almond extract along with the vanilla.
- Serve warm for best taste.
Nutrition
- Serving Size: 1 pastry
- Calories: 150
- Sugar: 5g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Almond Pastry Puff, flaky pastry, almond dessert, puff pastry
Find it online: https://thehungrytable.net/almond-pastry-puff/