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21-Minute Crispy Zucchini Fritters Recipe That Will Impress You

21-Minute Crispy Zucchini Fritters Recipe That Wow
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These crispy zucchini fritters are quick to prepare and packed with flavor, making them a perfect appetizer or side dish.

Ingredients

Scale
  • 2 medium zucchinis
  • 1 teaspoon salt
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup green onions, chopped
  • 1 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/4 cup vegetable oil for frying

Instructions

  1. Grate the zucchinis and squeeze out excess moisture.
  2. In a bowl, combine grated zucchini and salt; let it sit for 10 minutes.
  3. In another bowl, mix flour, eggs, Parmesan, green onions, garlic powder, and black pepper.
  4. Add the zucchini to the flour mixture and stir until well combined.
  5. In a skillet over medium heat, add oil and heat until shimmering.
  6. Drop spoonfuls of the mixture into the skillet, flatten slightly, and cook for about 3-4 minutes on each side until golden brown.
  7. Transfer to a paper towel-lined plate to drain excess oil.
  8. Serve warm with your favorite dipping sauce.

Notes

  • Make sure to squeeze out as much liquid as possible from the zucchini to achieve crispy fritters.
  • These fritters can be made in advance and reheated in the oven.

Nutrition

Keywords: zucchini fritters, crispy fritters, appetizer, quick recipe

Find it online: https://thehungrytable.net/21minute-crispy-zucchini-fritters-recipe-that-will-impress-you/